The Best Pumpkin Muffin Recipe

Pumpkin Muffins Rock!

I have been using this recipe all fall and winter and everyone here just LOVES it! The muffins are soft, full of pumpkin flavor and the crumble sends it over the top! These muffins don't last long around here and I bet you will have the same problem at your house too. 

This is a simple recipe that uses ingredients you probably have in your pantry already. So what are you waiting for get those mixing bowls out get baking!

Click HERE for the pdf version of this recipe

enjoy,
Erin

Breakfast Inspirations

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Breakfast has become known as the most important meal of the day. How about a sample recipe from the classic cookbook by Thomas Murrey to inspire your morning meal! The full cookbook titled Breakfast Dainties has many great ideas. I made the recipe below to try with my kids and we LOVED it! Healthy and it tastes like a sweet treat.

Apples, Baked.—Peel and core six large sour apples; mix together a cup of sugar, half a teaspoonful of mixed ground spice, a saltspoonful of salt, two tablespoonfuls of grated cracker crumbs, and two tablespoonfuls of milk or water. Fill the core with the mixture; put the apples in a pan, and bake; serve them hot or cold with sweetened cream. A border of whipped cream around the apples may be substituted for the plain cream.

Apples may be served sliced, covered with sugar and a mild liquor poured over them, and topped off with whipped cream.

What do you enjoy for breakfast? I'd love to hear how you get your day off to a good start.

Erin